So if you have been playing the home game, you have been following my obsession that happens every summer. I have become obsessed with preserving enormous quantities of produce.
Today my Mom came over and we canned up 2 cases of peaches. In my estimation, these will have been consumed in approximately 3 months. Each year I make more and more, yet we cruise through them like no body's business.
Although we did have a good time. There is something fun when there is someone else to share the canning and blanching responsibilities with. I think the Amish women may be onto something with their canning socials.
Tomorrow....green beans.
But not just beans.....dilly beans. Only like the best pickled vegetable ever.
Stay tuned.
Today my Mom came over and we canned up 2 cases of peaches. In my estimation, these will have been consumed in approximately 3 months. Each year I make more and more, yet we cruise through them like no body's business.
Although we did have a good time. There is something fun when there is someone else to share the canning and blanching responsibilities with. I think the Amish women may be onto something with their canning socials.
Tomorrow....green beans.
But not just beans.....dilly beans. Only like the best pickled vegetable ever.
Stay tuned.
1 comments:
I'm wondering if the obsession with picking and preserving is a genetic thing...because i LOVE doing that kind of thing during the summer too.
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